Twenty Lessons in Domestic Science : a Condensed Home Study Course, Glossary of Usual Culinary Terms, Pronunciations And Definitions, Marketing, Food Principles, Functions of Food, Methods of Cooking, Etc.

Cover Twenty Lessons in Domestic Science : a Condensed Home Study Course, Glossary of Usual Culinary Terms, Pronunciations And Definitions, Marketing, Food Principles, Functions of Food, Methods of Cooking, Etc.

Authors: Marian Cole Fisher

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