“This is not because I brush my teeth better than others; it is due to the much more categorical fact that I do not eat spinach. It so happens that I attach to spinach, as to everything more or less directly pertaining to food, essential values of a moral and esthetic order. And of course the sentinel of disgust is ever on hand, vigilant and full of severe solicitude, ceremoniously attentive to the exacting choice of my foods.I like to eat only things with well-defined shapes that the intelligen...ce can grasp. I detest spinach because of its utterly amorphous character, so much so that I am firmly convinced, and do not hesitate for a moment to maintain, that the only good, noble and edible thing to be found in that sordid nourishment is the sand.The very opposite of spinach is armor. That is why I like to eat armor so much, and especially the small varieties, namely, all shell-fish. By virtue of their armor, which is what their exoskeleton actually is, these are a material realization of the highly original and intelligent idea of wearing one’s bones outside rather than inside, as is the usual practice.The crustacean is thus able, with the weapons of its anatomy, to protect the soft and nutritive delirium of its insides, sheltered against all profanation, enclosed as in a tight and solemn vessel which leaves it vulnerable only to the highest form of imperial conquest in the noble war of decortication: that of the palate.MoreLessRead More Read Less
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