“We were in the Embu Cemetery, about twenty-five miles outside of São Paulo. The workers, dark cafuzos of black and Indian blood, had been digging for almost an hour. The sweat ran from their arms and faces, and the heat seemed to radiate from them in clouds. I was reminded of cars overheating in the humid mid-afternoon air. I had arrived late, having taken the wrong exit on the eight-lane highway that leads out of São Paulo, and I felt nauseated. My stomach ached, a dull pain that had start...ed when I had finally gotten out of my rented Saab. Before I left my hotel in São Paulo to drive here, I had wolfed down a poorly prepared feijoada; the beef and sausages had seemed a bit too sour. I could only hope that it wasn’t too badly tainted. But it was more than the food or the weather. I was uncomfortable here because of the cold-sweat memories of childhood that intruded on this circus-like gathering. As I looked down into the grave at the white-shirted cafuzos mugging for the television cameras as they chopped and dug and burrowed about four feet into the damp-smelling earth, I could almost smell the sickeningly sweet stink of Auschwitz; and I remembered being pushed out of the train and separated from my mother and brother by soldiers with snarling, snapping guard dogs.MoreLessRead More Read Less
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