“Green Bay is in party mode. Whitecaps collide and dance from crisscrossing wakes. Pontoon boats putter along, their riders squawking like chicks in aluminum baskets. I breathe in the odor of juniper, mown grass, beer, and yes, alewives, a dozen of them, curled and bloated inside the marina. A storm’s on its way, but sky-wise, there’s only a distant smudge of cloud over Horseshoe Island. Inside the house the girls are waking up—Laura at the fridge, Bonnie rummaging for her hairbrush, best friend... Kristin humming in the shower. A fly finds its way to the honey at the bottom of my teacup. Ten thousand such mornings have passed since my grandparents purchased a house called Gray Logs, with a lean-to kitchen and 150 feet of waterfront in Ephraim, Wisconsin. In 1947 the village held a few rustic hotels, an ice-cream shop, and Anderson’s dock with its graffiti-clogged barn. American Indians, the French, and Norwegians were among Ephraim’s early visitors. We are the latest, one of fourteen third- and fourth-generation families who now share this property with its Scandinavian log buildings, its hemlocks and swamp, its flocks of mallards and gulls.MoreLessRead More Read Less
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