One L (1997)
“The zing of the first few weeks, the exhilaration at the mammoth complexness of the law and the brilliance of classmates has started to dissipate. The dimmer aspects of law school life begin to make themselves apparent. Which is not to say that school has become boring—only that there is a balance emerging, albeit one I still find greatly favorable.
Within the section, relations seem to have regularized, much as do those in any large group. Having been in class, having recognized mutual ignoran...ce and fallibility, has made us all a little less awed by each other and consequently a little less attracted. For the most part, an atmosphere of modesty and bonhomie has taken over. We no longer see one another as the unknown objects on which all the splashy accolades and achievements were displayed like the tour decals on luggage. Dealings are more personal, and we feel for each other the normal range of attractions and aversions. There are a few in-section romances, many growing friendships.MoreLess
Within the section, relations seem to have regularized, much as do those in any large group. Having been in class, having recognized mutual ignoran...ce and fallibility, has made us all a little less awed by each other and consequently a little less attracted. For the most part, an atmosphere of modesty and bonhomie has taken over. We no longer see one another as the unknown objects on which all the splashy accolades and achievements were displayed like the tour decals on luggage. Dealings are more personal, and we feel for each other the normal range of attractions and aversions. There are a few in-section romances, many growing friendships.MoreLess
Read book One L for free
You can download books for free in various formats, such as epub, pdf, azw, mobi, txt and others on book networks site. Additionally, the entire text is available for online reading through our e-reader. Our site is not responsible for the performance of third-party products (sites).
Write Review:
Guest
Read Also
9 / 10
8 / 10
User Reviews: