Hell Hath No Curry
“Heat oil in pan and add beef, yogurt, ginger-garlic paste, onions, and chilies. Mix. 2. Then add turmeric, cinnamon, cloves, cardamom, and salt. 130 Tamar Myers 3. Stir thoroughly and cook on medium-high heat till all the liquid is absorbed. 4. Cook this mixture till it reaches a light brown color, stirring periodically. Be careful not to allow it to burn; sprinkle a little water in if need be. 5. Now add tomatoes, peas, and water and stir thoroughly. Mixture will be liquidy. Allow to cook for ...a few minutes. 6. Cover and cook on low heat till peas are tender. If mixture is still too liquidy, cook uncovered. 7.MoreLess
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