“When I found that, it somehow made me miss my father even more. He’d always wanted one, but a vehicle intended solely for off-roading was a luxury that just hadn’t been in the family budget. As the voice had told me, there was a good deal of food stored in the basement. Scratch that; there was enough food down there to satisfy the most rabid prepper, shelf after shelf of canned goods and staples such as flour and sugar and cooking oil, and enough spices that I could probably bake something diff...erent every day for the next year and still not use everything up. In fact, the basement was so extensive that I got the impression it was actually bigger than the house itself, spreading beyond the walls of the structure directly above it. The greenhouse was set up on a drip system, one supplied by the same well that gave the house its water. I found a good deal of produce that was at its peak or even just past it, so I harvested that as best I could, eating what needed to be consumed right away and putting the rest in the refrigerator.MoreLessRead More Read Less
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