“Unmistakable Italian words, a sentence, a conversation, uttered in that musical poetry so immediately familiar that I am shocked out of my previous self-absorption and swallowed into the sensuousness of the sound. Yet, here I am in Australia, in another hemisphere, where I rarely give a serious thought to Italy, the country that changed my life and indirectly brought me to the place where I am today. I am living in Byron Bay, writing about food in a weekly column, reporting on general news ...stories for the local newspaper and occasionally teaching Italian cooking. Someone famous – was it Virginia Woolf?MoreLessRead More Read Less
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