A Practical Treatise On Breeding, Rearing, And Fattening All Kinds of Domestic Poultry, Pheasants, Pigeons, And Rabbits : Including An Interesting Account of the Egyptian Method of Hatching Eggs By Artificial Heat With Some Modern Experiments Thereon
A Practical Treatise On Breeding, Rearing, And Fattening All Kinds of Domestic Poultry, Pheasants, Pigeons, And Rabbits : Including An Interesting Account of the Egyptian Method of Hatching Eggs By Artificial Heat With Some Modern Experiments Thereon
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