A Practical Handbook On the Distillation of Alcohol From Farm Products, Including the Processes of Malting : Mashing And Mascerating : Fermenting And Distilling Alcohol From Grain, Beets, Potatoes, Molasses, Etc., With Chapters of Alcoholometry And the De

Cover A Practical Handbook On the Distillation of Alcohol From Farm Products, Including the Processes of Malting : Mashing And Mascerating : Fermenting And Distilling Alcohol From Grain, Beets, Potatoes, Molasses, Etc., With Chapters of Alcoholometry And the De

Authors: Wright, Frederic B., 1867-

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