25 Brownie & Bar Recipes

Authors: Patch, Gooseberry

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“all-purpose flour 1 c. sugar 1/2 t. baking soda 1/4 c. baking cocoa 1 t. ground ginger 1 t. cinnamon 1/2 t. ground cloves 1/4 c. butter, melted and slightly cooled 1/3 c. molasses 2 eggs, beaten Garnish: powdered sugar In a large bowl, combine flour, sugar, baking soda, cocoa and spices. In a separate bowl, combine butter, molasses and eggs. Add butter mixture to flour mixture, stirring until just combined. Spread batter in a greased 13"x9" baking pan. Bake at 350 degrees for 20 minutes, or until a toothpick tests clean when inserted into center. Cool in pan on a wire rack. Sprinkle with powdered sugar.

25 Brownie & Bar Recipes

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